Bobby Flay Everyday!

I grill a Bobby Flay recipe everyday and then write about it (together with random wisdoms).

Monday, January 18, 2010

Coffee Ribeye

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Bobby you did it again! I never thought about coffee being a spice - especially on a steak, but this was one of the best steak-flavor combi...
Sunday, January 17, 2010

Tomato Bread & Jazz

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We were going out to see the Preservation Hall Jazz Band performing with the Nashville Symphony ourselves on Saturday night. Since we were ...
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Saturday, January 16, 2010

Louisiana

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My parents, Floyd and Anne, plus family friend, Beverly Judge came for dinner! The previous night they had gone to see a performance of the...
Friday, January 15, 2010

Skewers

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Food grilled on a stick can't be beat. From Boy Meets Grill (page 50) this is Red-Hot Marinated Chicken Skewers with Yogurt-Cilantro S...
Thursday, January 14, 2010

Cedar Salmon

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Okay I have been holding out on you. I have been waiting to prepare Salmon for days. I have been grilling Salmon on a Cedar plank for sever...
Wednesday, January 13, 2010

Steak Roll

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Red Wine Marinated Flank Steak filled with Prosciutto, Fontina and Basil from Grill It! (page 32). This was fun and tasted great. Followin...
Tuesday, January 12, 2010

Spicy and Smooth

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Maybe we were being too optimistic, but we celebrated the temperature rising above freezing with Bobby's Grilled Chicken Cobb Salad wi...
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Dr. Grill/Chill
Airline Transport Pilot, Gold Seal Flight Instructor for Instrument, Multiengine, and Seaplane. Doctor of Education 1998. Professor of Aerospace at MTSU.
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